Friday, 10 June 2011

Honey mustard chicken

I made this delicious chicken recipe the other night and with comments from hubby to make him 'nice' rice attempted to add a bit extra to that too :)

Honey mustard chicken

1/2 cup honey
1/2 cup dijon mustard
2tsp curry powder
Butter
1 onion
6 chicken breasts or thighs

Fry onion in butter until soft and tender (use however much you like) I used about 2tbsn. Add rest of ingredients except chicken and stir. This is the sauce.
Brown chicken on each side
Put chicken into shallow dish and pour sauce over the top. Bake at 190 degrees for approximately 30-40 minutes or until thoroughly cooked.


Serve with rice. I prefer to use either jasmine or basmati rice. I mixed the juice of 1 lemon and reduced the amount of water by that amount then sprinkled lemon pepper over the top while cooking. You could add tumeric instead to add some more heat. YUM! Enjoy


5 comments:

  1. hahaha i wish :) didn't have time to take one after we had already dug in oops!!

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  2. it looked really similar though :)

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  3. yeah I was thinking with that table setting I might have to invite myself around for dinner!

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  4. haha feel free to invite yourself around to dinner anytime :)

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